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This isn't very fun for either of us, is it?

May we recommend checking out:

Nomads' Nectar

Nomads’ Nectar transforms vodka into a rich liqueur, excellent on its own or as a cocktail component. This Porthole infusion is among the simplest and rewarding recipes. Beneath its luscious flavor and texture is undiluted spirit - consider yourself warned. Taste the changes as this infusion improves with time, easily keeping for up to three weeks.

Inside the Porthole:

  • 185g Dried mission figs, halved
  • 12 Cardamom pods (approx. 1.5g)
  • 2 Vanilla Beans, split

Liquid to be added:

  • 7 fl oz (210ml) Vodka, or until full


Arrange infusion ingredients in the Porthole.
Close the Porthole, tighten screw, and check the seal for good contact on both sides.
Pour Vodka into the assembled Porthole through the spout.
Allow infusion to settle for several minutes before inserting a stopper.
Periodically toggle the Porthole to lightly agitate contents. Best after 24 hrs.
Can be enjoyed for up to a few weeks.

Shop Porthole

photos by Lara Kastner Photography

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